Last night I had a great time doing a cooking class at Laurel Park Elementary School for their Wellness Night. We made a yogurt parfait with Chobani yogurt, granola and fruit. Then we made a veggie wrap on a whole wheat tortilla with Organic Girl spinach, with a hummas spread. To top it off all of the students went home with a can of Amy and Brian’s Coconut Juice and lots of coupons and recipe ideas. My goal was to inspire kids to get creative and make their own breakfast and lunch…and I even suggested making breakfast in bed for mom and dad! Thank you to everyone for having me.