Sydney’s day with Whole Foods and Ms. Carrie at the Western Wake Farmer’s Market 9/8/2012

Sydney was invited by Whole Foods to be the guest chef at the Western Wake Farmers Market for Potato Day.  Sydney and Ms. Carrie, from Whole Foods, cooked a delicious breakfast hash brown with sizzling bacon and vegetarian potato salad with vegetables.  The ingredients were bought from the local vendors at the market.  Whole Foods also raffled off a Potato gift basket.  The food was delicious and Sydney met so many fans and new friends.  Thank you Whole Foods for having Sydney as your guest chef.

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